Recipes

Appetizers / Hors d’oeuvres / Snacks

Arancini di Riso
Asian Style Salmon Cakes
Bacon Jam
Caprese Pops
Cucumber and Smoke Salmon Finger Sandwiches with Creme Fraiche and Cream Cheese Spread //Different Presentation Here and Here

Curried Chicken & Egg Salad in Endive Cups
Deviled egg tea sandwiches
Fruit Leather Rolls
Grapefruit & Avocado Salad in Endive Cups
Mini Caprese Pita Sandwiches
Mushroom Galette
Mushroom Truffle and Cheese Brioche
Open-Faced Egg Salad with Dill and Chives Finger Sandwiches
Parker House Rolls
Pâte a Choux
Roasted garlic and rosemary gougeres, served with curried chicken salad and with sun-dried tomato spread
Pumpkin Gruyere Gougeres
Spaghetti and Meatball Cups
Tomato Tart
Spicy Tuna on Crispy Rice
Tuna Ceviche with Avocado
Vietnamese Shrimp Pops with Peanut Sauce
Whole Wheat Cheddar Crackers

Side Dishes / Vegetables / Salads

Asparagus Salad with Pecorino and Red Onion
Avocado and Grapefruit Salad
Baby Turnips and Mushrooms
Balsamic Glazed Cauliflower Wings
Braised Leeks
Fennel Front Pesto
Grilled Artichokes
Grilled Avocado
Heirloom Tomato Stacks with Burrata and Fried Capers
Mashed Potatoes and Broccoli
Mexican Style Grilled Corn (Elote)
Oven-Roasted Wild Mushrooms with Goat Cheese and Chile Oil
Pan-fried Smashed Potatoes
Provencal Yellow Squash and Potato Gratin
Quinoa Salad
Roasted Carrots
Roasted Shishito Peppers
Romanesco Carrot Salad
Sauteed Swiss Chard with Garlic
Sauteed Kale with Tahini Sauce
Smoked Chile Scalloped Sweet Potatoes
Tahitian Poisson Cru
Tomato Salad with Burrata and Nectarine
Tomato Paste in Olive Oil
Warm Cabbage Salad

Breakfast / Brunch

Acai Bowl
Apple Jelly
Baked Apple Cider Doughnuts
Basil Chicken Hash
Blueberry Bagels
Captain Crunch French Toast
Concord Grape Jam
Easy Rolls with Sun-dried Tomatoes and Sausages
Frittata
Grain-Free Banana Coconut Mini Loaves
Pumpkin Waffled Pancakes
Sweet Potato + Butternut Squash Hash
Strawberry Pancakes

Main / Bigger Bites

Asian Style Hot Dogs
Baked Salmon with Mango Salsa
Barbecue Beer Can Chicken
Beef Sukiyaki
Best-Ever Barbecue Ribs
Carbonara Pasta
Creamy Soft Polenta with Meat Ragu
Faux Chicken Masala
Fish Tacos
Fresh Pasta with Black Truffle
Fusilli with Sausage, Artichokes, and Sun-Dried Tomatoes
Gouda Fondue
Grilled Pork Banh Mi
Grilled Pesto Shrimps
Huaraches and Spanish Quinoa
Leftover BBQ Ribs Pizza
Lemon Caper Chicken
Momofuku’s Ginger Scallion Noodles
Mushroom Ravioli
Pad Thai
Pappardelle with Salmon, Peas, and Pesto
Pumpkin Ricotta Gnocchi
Salmon Temari Sushi
Shepherd’s Pie
Spaghetti with Scallion Sauce

Desserts

Almond Cake with Berry Puree
Almond Galette
Apple and Blackberry Kuchen
Apple Empanadas
Baby Rattle Cupcakes
Baked Apple Cider Doughnuts
Banana Cupcakes filled with Chocolate Ganache and Cream Cheese Frosting
Banana and Chocolate Swirly Mini Cupcakes
Banana Whoopie Pies with Salty Peanut Butter Buttercream
Berries Tart with Lemon Curd
Black Forest Cake
Buttermilk Cake with Strawberry Mousse and Mascarpone Frosting
Buttermilk Cake with Blackberries
Buttermilk Cake with Blackberries and White Chocolate Buttercream
Chocolate Amaretti Cake
Chocolate-Dipped Strawberries with Citrus Sugar
Cocoa Layer Cake
Coconut Milk Sticky Rice with Mango
Coffee Pops
Daifuku Mochi
Fried Pumpkin Mochi Stuffed With Azuki Paste
Frozen Yogurt
Fruit Tart
Gluten-Free Chocolate Berry Tart
Green Tea Custard Chiffon Cake
Kumquat in Honey
Hazelnut French Macaron with Chocolate Ganache
Lemon Poppyseed Cupcakes with Lemon Curd and Cream Cheese Frosting
Madeleines with lavender honey
Matcha Green Tea Cake with Chestnut Whipped Cream
Meyer Lemon Clouds
Mini Apple Pies
Mini Banana Beignets
Mini Berry Pies
Mini Dark Chocolate & Caramelized Banana Tarts
Miniature chocolate mille-crêpe cake
Momofuku’s Cereal Milk Ice Cream
Mont Blanc
Neapolitan Birthday Cake with Marshmallow Frosting
Nutella-Stuffed Brown Butter Sea Salt Chocolate Chip Cookies
Nutella-Swirled Cheesecake
Pâte a Choux (cream puffs / profiteroles)
Pavlova With Lemon Curd And Berries
Peach and Apple Pie
Peach Iced Tea Sorbet
Peanut Butter Buttercream

  • Chocolate Macaron with PB Buttercream
  • Banana Cupcakes with PB Buttercream
  • Banana Swiss Cake Roll with PB Buttercream

Peaches in Lillet
Peppermint and Chocolate Macarons
Pink Velvet Macarons
Pistachio cake with chantilly cream and blackberry sauce
Pistachio Cardamon Whoopie Pies with Rosewater Buttercream
Pumpkin Whoopie Pies
Raspberry and Banana Custard Trifle
Raspberry Buttermilk Cake
Roasted Strawberry Buttermilk Sherbet
S’mores Pops
Strawberry Cupcakes
Strawberry Cupcakes with Strawberry Buttercream
Strawberry Rhubarb Crisps
Sweet Potato Glutinous Rice Balls
Triple Decker Strawberry Cake with White Chocolate Buttercream
Waffle Cookies
White Chocolate Cake with Orange Marmalade Filling
Zabaglione with Berries
Zebra Cheesecake

Beverages

Blueberry Basil Limoncello Cocktail
Bourbon and Grilled Nectarine Smash
Cold Brew Coffee
French-Pressed Latte
Guinness Float
Hot Chocolate Sticks
Limoncello
Marmalade Martini
Minted Sparkling Peach Meyer Lemonade
Passionfruit Drink
PBCB Shake (Peanut Butter Chocolate Banana)
Spiced Chocolate Eggnog
Sparkling Strawberry and Peach Cocktail
Strawberry Basil Martini
Strawberry Milk
Watermelon Margaritas

Misc/Tutorials

How to Grow Sprouts with Mason Jars
Cake Decorations:

Fondant Poinsettias [Tutorial]

 

 

 

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